Chef Jiri

Jiri made a smoker out of clay pots earlier this month (see bacon explosion and invited us over to nosh on some smoked salmon, ham and pulled pork. We had a few too many bottle of beer and wine and Jiri's promise of fresh homemade bagels the next morning fell by the wayside. We did return the next day for some store-bought bagels and homemade cured salmon. Yummy as always.